Subjects: ANÁLISE TÉRMICA, POLIMORFISMO, ANTIOXIDANTES
ABNT
JESUS, J H F de et al. Thermal behavior and polymorphism of antioxidants: butylated hydroxyanisole, butylated hydroxytoluene and tert-butylhydroquinone. 2019, Anais.. Goiânia: Instituto de Química de São Carlos, Universidade de São Paulo, 2019. Disponível em: http://repository.siat.net.br/goiania.pdf. Acesso em: 22 maio 2024.APA
Jesus, J. H. F. de, Ferreira, A. P. G., Szilágyi, I. M., & Cavalheiro, E. T. G. (2019). Thermal behavior and polymorphism of antioxidants: butylated hydroxyanisole, butylated hydroxytoluene and tert-butylhydroquinone. In . Goiânia: Instituto de Química de São Carlos, Universidade de São Paulo. Recuperado de http://repository.siat.net.br/goiania.pdfNLM
Jesus JHF de, Ferreira APG, Szilágyi IM, Cavalheiro ETG. Thermal behavior and polymorphism of antioxidants: butylated hydroxyanisole, butylated hydroxytoluene and tert-butylhydroquinone [Internet]. 2019 ;[citado 2024 maio 22 ] Available from: http://repository.siat.net.br/goiania.pdfVancouver
Jesus JHF de, Ferreira APG, Szilágyi IM, Cavalheiro ETG. Thermal behavior and polymorphism of antioxidants: butylated hydroxyanisole, butylated hydroxytoluene and tert-butylhydroquinone [Internet]. 2019 ;[citado 2024 maio 22 ] Available from: http://repository.siat.net.br/goiania.pdf